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Cooking

From fiddlehead ferns to moose stew, these Alaska cookbooks are sure to please any foodlover.


Cooking Alaskan (Paperback)

$22.99
ISBN-13: 9780882402376
Availability: Usually Ships in 1-5 days
Published: Alaska Northwest Books, 7/1983

$21.99
ISBN-13: 9780312098063
Availability: Usually Ships in 1-5 days
Published: St. Martin's Griffin, 8/1993

The Fiddlehead Restaurant and Bakery was founded in 1978, when its owners established a menu that celebrates Alaska's bounty of fresh, delicious ingredients and its jubilant spirit of adventure. In this lively and eclectic cookbook, the Fiddlehead Restaurant team presents 150 of its most acclaimed, sought-after recipes.

The colorful collection ranges from fresh Alaskan salmon and halibut to robust soups and sandwiches, light and healthy pasts dishes, grilled meats and stirfries, authentic sourdough breads, edible greens, wildberries, and extraordinarily delicious deserts.

Though the restaurant is no longer open, it's legacy lives on in this delectable collection of authentic Alaskan recipes created by Juneau chefs.


$16.95
ISBN-13: 9780811734325
Availability: <strong>Special Order - Subject to Availability</strong>
Published: Stackpole Books, 7/2007

$17.95
ISBN-13: 9781893062429
Availability: Usually Ships in 1-5 days
Published: Quail Ridge Press, 5/2003
How and what Alaska cooks is so incredibly unique!Best of the Best from Alaska Cookbook is a comprehensive collection of the state's most popular recipes, surrounded by the hisory, culture, grandeur, and enormity that is Alaska.


ISBN-13: 9780882406183
Availability: Out of Print
Published: Alaska Northwest Books, 9/2007

$24.95
ISBN-13: 9781552858608
Availability: <strong>Special Order - Subject to Availability</strong>
Published: Whitecap Books, 1/2010

$19.95
ISBN-13: 9781935347071
Availability: Usually Ships in 1-5 days
Published: Epicenter Press, 4/2010

$19.95
ISBN-13: 9781570616044
Availability: Usually Ships in 1-5 days
Published: Sasquatch Books, 6/2009

$29.95
ISBN-13: 9780762760473
Availability: <strong>Special Order - Subject to Availability</strong>
Published: Lyons Press, 2/2011